Rachael Ray Nitro Cast Iron 12" Skillet

I wasn’t happy. I would return, but it’s hard for me to get around. Very small and not deep.

I love it - even cleans up easily Used it to make crispy thick bacon, fried rice, sautéed sausage mixture Gets and keeps a strong and even temp Love that I can cover the dish and it simply steams the final few minutes Awesome!

It browns things very well, but after using it several times, there is a black residue when I dry it. Help

Not happy. It stuck so badly that I didn’t think I would ever get it clean

Very very heavy and hot to touch the handle. Pan stains easily and have sticking issues even when used per instructions. Each time I have washed by hand, black constantly on my towels and in my food. Don't feel it is safe to ingest

I love this pan, perfect size if the cooking surface is amazing, I recommend it to everyone.

I was so excited to receive my skillet. I messed it up the first time I used it. I burnt some bacon in it and I can’t get rid of it . It looks awful in the pan. Also I have a question, can this pan go in the oven? Thank you!

This nitro skillet sticks. Hard to clean. Cannot get clean. It is not what I expected from Rachel Ray. Very disappointing. Will not purchase again.

Good quality. Cooked my food evenly and cleaned up easily!

If I could give this 0 stars I would. I have used this 3x since receiving . It is the WORST skillet. EVERYTHING sticks. If I had the box I would send it back. Do not waste your money.