This tastes as if it's loaded with sugar! It's very very sweet which is no more fitting for soup than salt would be on ice cream. It basically tastes like tomato juice with loads of sugar. I fixed this by salting it very generously with sea salt which improved the taste but the other problem is too many corn kernels (which is a very fattening grain and not a vegetable, so it really should be called Corn Kernel Soup) and there's barely any lima beans at all, maybe I found a couple. I am very frustrated with Amy's obsession with using corn & soy because it limits what I can eat. I mean both GM Watch and the GMO Journal state that Organic farmers report increasing GMO contamination with corn! Because of this high risk of cross-contamination here, Amy could be very well using GMO corn & soy and not even know it. And that's really playing Russian Roulette with our bodies, I know I don't want Bt toxin in my gut, this leads to organ failure and Morgellons. Eat up! :-/
Organic Soups, Chunky Vegetable, Low Fat, Reduced Sodium, 14.3 oz (405 g)
At Least 25% Less Sodium Than Our Regular Soup Low Fat Gluten Free Kosher Dairy Non Genetically Engineered Ingredients Non-BPA Lining Ready to Serve Certified Vegan Certified Organic by Quality Assurance International Contain 880 mg of sodium compare to 1,200 mg per can in Amy's regular chunky vegetable soup. For those watching their sodium, we created this version of our Chunky Vegetable Soup. It's made with tender organic vegetables in a flavorful broth that tastes homemade, with no dairy or gluten. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients.
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At Least 25% Less Sodium Than Our Regular Soup Low Fat Gluten Free Kosher Dairy Non Genetically Engineered Ingredients Non-BPA Lining Ready to Serve Certified Vegan Certified Organic by Quality Assurance International Contain 880 mg of sodium compare to 1,200 mg per can in Amy's regular chunky vegetable soup. For those watching their sodium, we created this version of our Chunky Vegetable Soup. It's made with tender organic vegetables in a flavorful broth that tastes homemade, with no dairy or gluten. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients.
- SKU
- 3-157329
- Brand
- Amy's
- Category
- grocery / packaged-meals-side-dishes / packaged-meals-side-dishes / soup-broth
- Variants
- 1
Customer reviews
Really yummy and filling. There's no way you would think this comes out of a can when served up. Tastes really good, not too salty, rich tomato flavour and thick with vegies. Superb!
This soup is really filling and tasty, so it leaves me feeling satisfied. I usually eat it alone, but also like to eat it with a quesadilla or rice. SO YUMMY!
Works for my low sodium eating, healthy + tastes good! The only downside is the corn...get rid of the corn!
Love all of Amy’s low sodium soups. No soy too!
i added some tomato sauce and seasonings, and it was quite palatable.
This is one of Amy’s better soups. I like that it has less sodium because typically a can of soup can meet or exceed one’s daily recommended intake of sodium. The organic ingredients make this one of my go tos when I need a quick meal.
This is a tasty soup that you can use for other ways for cooking, as well as having it as a hot soup that's easy to serve for lunchtime.
I am very grateful Amy's Chunky Vegetable Soup does not have hidden ingredients.
This is my favorite soup and iHerb has the best price on it. It tastes like homemade soup, not canned. I love that the ingredients are organic and the sodium content is lower. If you're on the fence, give it a try!
