The Tramontina Signature Tri-Ply Clad Fry Pan is perfect to sear, brown, and pan fry. Providing exceptional performance, distributing heat quickly and evenly without hotspots, this cookware heats from all sides and not just the bottom! Combines the impeccable beauty and durability of premium 18/10 stainless steel and was designed to withstand repeated usage, even in the most demanding kitchens. Ideal for home and professional cooks alike! Part of the TRAMONTINA GOURMET collection, which features premium products engineered and manufactured with the finest design, materials and workmanship.
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The Tramontina Signature Tri-Ply Clad Fry Pan is perfect to sear, brown, and pan fry. Providing exceptional performance, distributing heat quickly and evenly without hotspots, this cookware heats from all sides and not just the bottom! Combines the impeccable beauty and durability of premium 18/10 stainless steel and was designed to withstand repeated usage, even in the most demanding kitchens. Ideal for home and professional cooks alike! Part of the TRAMONTINA GOURMET collection, which features premium products engineered and manufactured with the finest design, materials and workmanship.
I had high hopes and used Algae Oil, medium low heat, and a moderate gas flame. Beef came out OK, but the left-behind stick would not come off with warm water, Dawn, and a regular sponge.
Great Pan. We used these on a trip to Yellowstone. Came home and bought a set.
Very happy with Tramontina signature pan
This is the first time I have used a stainless steel pan - I've only ever used nonstick and I will NEVER go back!!!!!!!! This pan is absolutely amazing!!!!! The size is perfect (large enough to fit pretty much anything, but not so big that it's awkward). There's definitely a learning curve if you've been using nonstick only (i.e. warm the pan on med-low, drop water and if it dances/bubbles the pan is ready, then add oil/butter, adjust heat as needed, if food is sticking then you need to WAIT because it's not don yet). Now that I've got the learning curve down, this is HANDS DOWN my all-time favorite pan that I've used in my 10+ years of cooking. I bought some Barkeepers Friend to give it a good shine every now and then - but honestly, the markings from cooking give it character, and the pan gets "seasoned" every time I use it. This pan lets flavors shine through on their own in a way that I've never tasted before, and the searing is a thing of beauty. I love, love, love this pan so much! I named it Ol' Faithful :)
Excellent quality and performance; easy to clean; all my pieces look brand new, even after using them several times.
Food sticks even with oil fully covering bottom of the pan.
We're those home cooks that have struggled with stainless steel in the past, but after educating ourselves a little and getting this quality 3-ply pan I think we might have figured things out. We love cooking with this pan, and if we avoid the "hotter than the sun" setting on the stove that we used to use by default, the clean up is pretty quick and simple.
Great skillets butter than some I have paid 3 times as much for wish I had tried these first, I could have saved some money but I guess we all learn from our mistakes. Very impressed with the quality and performance. Jb
I love my 10 inch fry pan! The sear you get on steaks or burger patties is perfect. I would never be able to afford the high end tri clad brands. Thank you Tramontina for making an affordable option.
I had never used a Tramontina pan before. I'm very happy with the quality!
