Organic Old Fashioned Rolled Oats, 32 oz (907 g)

I like this product. I like that it is organic and gluten free. I hope I can trust this company. I hope they grow their products organically and do not use any dangerous pesticides! I also hope they are telling the truth about this product being gluten free. Quality could be better. Now and then I find oatmeal that is not edible.

This is a combination that's difficult to find: gluten-free AND organic. And the "old-fashioned" means these oats are more roughly rolled; I like that because it has more texture. This is my go-to for breakfast but also for cooking. I grind these oats into flour for making muffins etc. Great stuff.

I love that these oats are not only gluten free, but organic. Great healthy option for snacks and baked goods.

Quality of the oats and its packaging get consistently high marks. My microwave recipe follows: Measure the dry oats into a deep, microwave-safe bowl. (I have at least 2-1/2 inches of space between the top of the water and the top of the bowl, and microwave the oats, spices, water mixture at 50% or 40% of full power. (Full power of my microwave oven is 1100 watts.). Add your spices. My Savory Mix includes a dash of black pepper, 1/4 tsp powdered ginger, 1/4 tsp ground turmeric, with or without a little salt or sweetener to balance the flavors. (OR, My Sweet Mix might be 1 tbsp raisins, 1/4 tsp ground Ceylon cinnamon, 1/4 tsp ground nutmeg, 1-2 tsp Grade A dark and robust maple syrup. In the microwave oven, cover your deep microwave-safe bowl with a glass plate to avoid cooked oats erupting everywhere. In my microwave oven, I heat the covered bowl for 90 seconds at 50% power, wait 3 minutes, repeat cooking the seasoned oats for another 90 seconds at 40% power). Use caution: bowl AND the glass plate both become HOT. Let cool, or use potholder or dish towel to carry the bowl to table.

I love that these oats are gluten free and organic. The quality is always great. Would recommend

Since my daughter told me about this brand several years ago, I’ve used it for my breakfast oatmeal nearly every day! Can’t be beaten for quality, consistency, and taste. It’s great for baking, and I also like the fact that the company is employee-owned.

No chaff or other particles in the rolled oats from Bob's Red Mill. Other companies like Nuts.Com are filled with inedible chaff and particles in their oat meal. The price is great, too.

This is a brand I trust. We use it all the time to make protein balls, breakfast cookies as well as use it for overnight oats and add it to meatloaf instead of bread crumbs. Highly recommend!

I use it to make overnight Oats.I make it’s night before . You take 1/2 cup of raw oats, cinnamon, cardamon, nutmeg, 1tsp honey , pinch of salt, 2% whole organic milk, top it with 1/2 cup of fresh / frozen blueberries . Place in a sealed glass container & off to the Refrigerator. In the morning grab & go. INSTANT HEALTHY BREAKFAST. VIOLA!!!

I make granola with these oats and it’s always consistently full grain texture, fresh taste and excellent quality.