Belgian Rock Sugar, 10 oz (283 g)

The quality of this rock sugar is great. They also look beautiful and can be served in a nice dish next to Tea. Beverage has to be hot for the rock sugar to dissolve . They taste less sweet the white sugar. Great Price for a great product. The Size of the package is medium and it came packed well. I use them for hot Tea frequently . Will reorder this product again and can recommend it. If the ingredients are more healthy then white sugar , I think so. Not a diet product but also not packed with calories.

Great taste , used it and liked it. I recommend it

Adding 1-2 pieces to coffee or milk tea will prevent it from being too sweet and improve the taste.

I grind it before using it. I feel safe because of the good ingredients.

I was curious because it was a type of sugar I'd never seen before, but it's sweeter than I expected. I've been adding one or two to my coffee.

I bought this rock sugar out of curiosity....glad I did , Loving it. I just add one little "pebble" to my coffee, perfect! I like that it's made from beets!

The ingredients are good, the brand is trustworthy, and it's good.

I bought this product for the quality of the ingredients in it very useful for my new healthy diet I have not tasted it yet. I have a few recipes I want to make with this rock sugar I heard that it have many healthy benefits I like the package and would like a bigger size.

I bought this for my daily coffee. It's great. I can take 4-6 small pieces at a time. They are not too sweet and go well with my coffee. The size is larger than I expected. I think they can last a long time.

It is beet sugar that is optimal for fermentation and here I also bought pure and high-quality goat whey. Herbal enzymes are a very interesting experiment by Bolotov, who described everything before the general craze. In his language, an enzyme is kvass from different products on whey. And it is pleasing that this is becoming a habit for people. And what a fascinating activity it is! Bolotov believes that root vegetables are generally optimal, and here beets are just a root vegetable. And it is very important that the sugar is unrefined. There is a very big difference between beet and cane sugar.