Organic Whole Grain Corn Flour, 22 oz (624 g)

I made a corn bread 50/50 with regular unbleached flour, some honey and milk Used cake mode in bread maker. Turned delicious and looked good!

One of the best flour to make a testy gluten-free bread. Especially when you mix it with almond flour from the same brand. Unfortunately, I didn't notice this one is not gluten-free because it does have a red mark that shows this flour is gluten-free (like the one in the picture.)

A nice stone ground corn flour. No other ingredients. Just pure corn flour. I used it make flatbreads out of it which turned out great and a nice nutty taste of the corn. It’s good size for small family. Decent packaging, swift delivery by iHerb. And good pricing.! Benefits gluten free dietary requirement!

“iHerb has completely replaced my local health store. The selection is much wider, prices are lower, and the convenience of home delivery is unbeatable. I’ve never received a damaged or expired product, and everything is packed carefully. The app also makes reordering very easy. This is a company that clearly values quality and customer satisfaction.”

This is the type of corn flour (I grew up calling it meal) that you can use for making cornbread. There is another similar product on iherb (which I think is actually called cornmeal) that is far too course and gritty. Buy this one. It is actually quite fluffy, a middle grind coarseness would be nice to have as an option as well. Organic and stone ground anything is a plus for me- this is a more premium product. I’ve heard that stone ground is better for helping your body slowly absorb the nutrients.

Outstanding customer service throughout. They made the entire process feel easy. The product feels premium and reliable. Packaging was neat and environmentally friendly. I’m very satisfied with my purchase.

Quality is super! The ingredients are great! Size arranged! What you need! Performance is felt! the product arranged, perfectly packed, the effect is definitely there! I will order more! Just as quickly delivered

If you're a beginner and not familiar with corn flour it's best to mix it with some other flour, I think. It's still great though! I like the option of making a purely corn corn bread and this is a great option.

Corn flour benefits include being a gluten-free flour option, providing sustained energy from its carbohydrates, and supporting heart health through fibre, antioxidants, and essential minerals like phosphorus and magnesium. It also aids digestion, may help with weight management and blood sugar levels due to its fibre content, and contains B vitamins, iron, and antioxidants.

Was happy to get this with a great discount. Easy to use for cake, breads and to add crunch. Great quality, taste and suits my diet.